Hello everyone, okay, I'm going to teach you how to make this delicious wheat-free recipe, which is super easy, it's very creamy, it's delicious guys, enjoy the video and follow for more recipes. For my recipe, I'm going to use 300 ml of room temperature milk, okay guys, I'm going to use it here 395 g of condensed milk I will use a pinch of salt to enhance the flavor I will add three tablespoons of sugar here, this one will help with the cream 40 ml of melted butter I will add four whole eggs here at room temperature
and I will also add them here a cup of cornstarch cornstarch, folks, for those who don't know, it's corn starch, okay, and I'm going to mix it, I greased it and here my oven, I hit it here for 3 minutes, okay guys, I'm going to put my mixture here and I'm going to preheat the oven to 180º when it's ready I'll be back to show you, look guys, it's ready, it took 45 minutes in my oven and it took a bit of a bite, but remembering that this is a creamy cake, okay, it's not a
cake that looks fluffy, I'm going to take a piece here, I'm going to turn it like this to make it better Look guys, how wonderful it is to put it here on the plate, take a piece like this for you to see, look, just let me turn it like this, it's very creamy, very good, delicious people, you can make it and you'll really like it if you liked the video Don't forget to give it a thumbs up Also subscribe to my channel and activate the bell to receive notifications of all the videos I post and
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