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The Relationship Between Fat and Toxicity

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Andreas Moritz
be able to heal yourself with sunlight you talk about the fat connection what does that mean the fats we eat or does that mean if we are fat that's gonna pose a problem no it's mostly the fats that we eat oh that's good news yes the you know the fat itself is a protection you know in any case why do people accumulate fat is because then you have to accommodate certain substances and you know toxic material that otherwise would damage the body by entering the bloodstream the fat is protecting you in that sense it's absurd
absorbs poisons toxins okay so you may need more fat cells to do that because you make more poisons or toxins so it's serving a role there they said oh yes definitely again what is you know determined to be an illness like obesity it's a survival mechanism it's a protection yes it's the body trying to and surround toxins with fluids like lymph fluids and eventually your fat cells that will almost serve like a buffer at protection to make sure that the blood is at least as healthy as it can be and so that's the protection like
now with eating the fats that are damaging fats and there plenty around most of the fats that are used in modern cooking are fats that are refined oils that are already heat treated that have a fair amount of what is known as trans fatty acids and these are 40 acids the body has no no way to get rid of them or to digest them so they will slip into the bloodstream and they will get into the tissues and they will embed themselves in the cellular membranes and that makes the cellular membranes very you know slippery
or impenetrable to certain nutrients including oxygen so once you have lack of oxygen getting into the cells they're not a great disadvantage on the cell may drop its metabolic rate or it will you know if necessary convert into a cancer cell in order to deal with that now very toxic your encasement Satomi chain you need to mutate now when you're exposed to the Sun then fats like fats are lighter than water so they rise to the surface of the skin and so then that can cause more damage to the skin so you don't want to
eat fats that are refined like french fries that the the oil that they use and use it often over and over again until it's gone and you have your these you fats which are heated to a point that they were all developed very very highly damaging and trans fats so eating heating oil is it is a dangerous thing you know wanna heat oils to the point that they are like in fried food and so many people eat fried foods and you see that in their appearance in their tummies they're all getting swollen tummies they get
you know lymph congestion in their tender chili vessel in the main main lymph drainage you know stationed in the body and then from there the body starts yep contrasting the rest of the lungs and then you start putting on weight and then fat you obviously can no longer be broken down properly and eliminated by the lymphatic system and then the body is just accumulating becoming bigger right but in terms of your skin and the sunlight is it like if you eat that kind of fat the trans fatty acids it's kind of like frying your skin
it will basically go to the skin on your skin or become susceptible to damage much faster any kind of highly acid forming food like trans fatty acids or animal protein like meat chicken fish eggs they will because they are highly acid forms so they are causing the body to become a pool of acid instead of being at of alkalinity 80% of the body is supposed to be alkaline right and the more we eat a highly acid forming foods the more that we could be developed acidosis different levels of acidosis that means and over acidification of
the tissues if the skin becomes acidified you know to beyond your repair the body can no longer skin becomes acidified and that becomes permanently damaged and it will start showing you know constant like chronic skin problems and skin cancer is simply a form of acidosis all right so if you're eating those kind of fats you're exposed to the Sun you can get skin cancer yes yes but it's not because of the Sun it's because of the fat connectors the fat connection and the reaction between UVA particularly and these trans fatty acids so there are biochemical
changes occurring that produce your byproducts when fats are broken down bad fats are broken down they leave your chemicals behind that extremely carcinogenic all right and so you don't want to have those fats you're coming into the body if you can avoid it so Ashley should stay out the sunlight if you're eating yes and none of your vitamin D goes down and then you're again prone to many other illnesses and you really need to be less acidic yes so it's a win-win situation avoid those fats guard in the Sun otherwise now you're interfering with the
most basic functions in the body
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